The dates and deadlines outlined below are for NC FCCLA Competitive Events. Click here for specific dates and deadlines for National Competitive Events. Please view specific event guidebooks for additional dates, including; name change, substitution, cancellation, refund, testing windows, results, hotel reservation, ect.
OCTOBER 6 | Fall Leadership Meeting State-Level Events Announced and Registration Opens
NOVEMBER 7 | Fall Leadership Meeting State-Level Events Registration Closes
DECEMBER 4 | FLM | Mountain Region State-Level Competitive Events Day & Recognition
DECEMBER 8 | FLM | Piedmont Region State-Level Competitive Events Day & Recognition
DECEMBER 9 | FLM | Tidewater Region State-Level Competitive Events Day & Recognition (POSTPONED - DUE TO WEATHER)
DECEMBER 10 | FLM | Coastal Plains Region State-Level Competitive Events Day & Recognition
DECEMBER 15 | Culinary Competition Registration Opens
JANUARY 15 | State Leadership Conference Registration Opens
JANUARY 24 | Culinary Competition Registration Closes
FEBRUARY 15 | State Leadership Conference Registration Deadline
FEBRUARY 20 | Culinary Competition at Johnson & Wales University in Charlotte, NC
MARCH 16 | SLC | Competitive Event State-Level Challenge Tests and STAR Event Test and Case Studies
Required for participants in the following events:
MARCH 17 | SLC | STAR Event Competition Day - 9:00 AM - 5:00 PM
MARCH 18 | SLC | Top 5 Finalists Notified | Competitive Event Recognition during the State Leadership Conference Closing & Recognition Session
NOVEMBER 7 | Fall Leadership Meeting State-Level Events Registration Closes
DECEMBER 4 | FLM | Mountain Region State-Level Competitive Events Day & Recognition
DECEMBER 8 | FLM | Piedmont Region State-Level Competitive Events Day & Recognition
DECEMBER 9 | FLM | Tidewater Region State-Level Competitive Events Day & Recognition (POSTPONED - DUE TO WEATHER)
DECEMBER 10 | FLM | Coastal Plains Region State-Level Competitive Events Day & Recognition
DECEMBER 15 | Culinary Competition Registration Opens
JANUARY 15 | State Leadership Conference Registration Opens
JANUARY 24 | Culinary Competition Registration Closes
FEBRUARY 15 | State Leadership Conference Registration Deadline
FEBRUARY 20 | Culinary Competition at Johnson & Wales University in Charlotte, NC
MARCH 16 | SLC | Competitive Event State-Level Challenge Tests and STAR Event Test and Case Studies
Required for participants in the following events:
- Parliamentary Procedure
- Visual Arts and Design Knowledge Test
- Hospitality and Tourism Knowledge Test
- Education and Training Knowledge Test
- Human Services Knowledge Test
- Promote and Publicize
- Interpersonal Communications
- Hospitality, Tourism, and Recreation
MARCH 17 | SLC | STAR Event Competition Day - 9:00 AM - 5:00 PM
MARCH 18 | SLC | Top 5 Finalists Notified | Competitive Event Recognition during the State Leadership Conference Closing & Recognition Session