CULINARY COMPETITION |
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FEBRUARY 16, 2024
Johnson & Wales University 801 W. Trade St. Charlotte, NC 28202 |
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Mark your calendars and plan to attend the 2024 NC FCCLA Culinary Competition! This one-day event will include the Baking and Pastry & Culinary Arts STAR Events, along with adviser sessions and a career exploration opportunity aligned with the Hospitality & Tourism FCCLA Career Pathway!
Click here to access specific Competitive Event materials.
Click here to access specific Competitive Event materials.
REGISTRATION INFORMATION
REGISTRATION RATE - $50.00 PER ATTENDEE
Registration includes:
Affiliation is required to register for this event. Chaperones, Bus Drivers, and other adult guests attending with the chapter are not required to be affiliated, and will be registered using the 'Register Guests' option.
REGISTRATION DEADLINE - JANUARY 31, 2024
Registration will open early-December.
Registration includes:
- participation in one STAR Event Competitive Event (Baking & Pastry or Culinary Arts)*;
- professional development for advisers (0.1 CEU provided);
- and participation in an exploration opportunity to learn more about the Hospitality and Tourism FCCLA Career Pathway.
Affiliation is required to register for this event. Chaperones, Bus Drivers, and other adult guests attending with the chapter are not required to be affiliated, and will be registered using the 'Register Guests' option.
REGISTRATION DEADLINE - JANUARY 31, 2024
Registration will open early-December.
COMPETITIVE EVENT INFORMATION
There will be two (2) STAR Event competitions held at this event:
These are individual events for students in 11th and 12 grade. Chapters may submit up to three (3) entries per event.
Participants may refer to the National FCCLA 2023-2024 STAR Event Guidelines (located in the FCCLA Portal>Resources>Competitive Events> 01. STAR Event Guidelines, Resources, & Major Changes) to familiarize themselves with the events. However, the North Carolina specific event materials must be used to prepare for the event. These specific materials include:
Click here to access specific Competitive Event materials.
- Baking & Pastry
- Culinary Arts
These are individual events for students in 11th and 12 grade. Chapters may submit up to three (3) entries per event.
Participants may refer to the National FCCLA 2023-2024 STAR Event Guidelines (located in the FCCLA Portal>Resources>Competitive Events> 01. STAR Event Guidelines, Resources, & Major Changes) to familiarize themselves with the events. However, the North Carolina specific event materials must be used to prepare for the event. These specific materials include:
- Preliminary & Finalist Competition Policy
- Event Guidelines
- Event Point Summary Form & Scoring Rubrics
- Recipes & Equipment Lists
Click here to access specific Competitive Event materials.
DATES AND DEADLINES
REGISTRATION DEADLINE - JANUARY 31, 2024 @ 5:00 PM EST
CANCELLATION (WITH FEE) & SUBSTITUTION DEADLINE - FEBRUARY 8, 2024
CANCELLATION (WITH FEE) & SUBSTITUTION DEADLINE - FEBRUARY 8, 2024
TENTATIVE AGENDA
Times and events are subject to change.
THURSDAY, FEBRUARY 15
THURSDAY, FEBRUARY 15
- 6:00 PM - 7:00 PM - Lab Tours (TENTATIVE)
- 9:00 AM - 9:30 AM - Check-In
- 9:30 AM - 9:45 AM - Welcome
- 10:00 AM - 2:00 PM - Competitive Events
- 11:00 AM - 1:00 PM - Adviser Specific Session
- 2:00 PM - 3:00 PM - Hospitality & Tourism Career Pathway Exploration
- 3:00 PM - 3:30 PM - Recognition Session & Closing